Ingredients

• 1 serving COLAGEN & MATCHA BEAUTY SHAKE GOOD ROUTINE® WELLNESS FOODS
• 30 ml warm water, approximately 70°C
• 200 ml warm plant-based milk, oat, almond, or pea
• ½ teaspoon vanilla extract, optional
• A pinch of cinnamon, optional
• Ice, if you want the cold version

Step-by-step preparation

• 1. Warm the water
• Warm the water until it is warm, not hot. The ideal temperature is around 70°C.
• 2. Dissolve the powder
• Place COLAGEN & MATCHA BEAUTY SHAKE in a small bowl or cup. Add the warm water over the powder.
• 3. Mix vigorously
• Use a matcha whisk, a mini frother or a teaspoon. Mix until the texture becomes smooth and free of lumps.
• 4. Warm the plant-based milk
• Warm the plant-based milk separately, without boiling it. For a creamy texture, you can foam it lightly.
• 5. Combine the liquids
• Pour the plant-based milk over the matcha and collagen mixture. Stir slowly until fully blended.
• 6. Add flavor
• Add vanilla or a pinch of cinnamon, if you want a warmer, more comforting note.
• 7. Serve
• Serve warm, as a comforting latte, or pour over ice for an iced matcha latte version.
• Consumption recommendation:
• Suitable in the morning or in the first part of the day, due to the natural caffeine content from matcha.